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Olives have been in our family for generations. My grandfather produced oil for the family, surrounding neighbours and friends. My ancestors worked very hard to nurture the land and the olive trees before it was taken during the communist years; after the communism collapse it was a very special moment for our family, we then got our land back and the olive grove, so we started to produce our oil again.
Now we own the land, it gives us the freedom to harvest and produce our own natural olive oil. I believe in the olives being harvested naturally to enjoy the real flavour and goodness. Sallaku Oil, from my hometown of Rade Durrës in Albania, brings that special taste with a healthy and natural flavour and goodness.
With over 40 years of experience participating in the home press olive oil process, I’ve witnessed and learnt the ancient secrets of my ancestors.
Free from pesticides
Preservative free
Grown with natural fertilizer and hand-picked to retain all its unique natural flavour.
Born from 40 years of rich heritage in olive farming.
Certified by the Organisation of National Association of Olive Oil in Italy
We focus on delivering the best quality product every year and nurture the land all year to ensure that the olive trees maintain all the goodness, and all the health benefits that the olive oil delivers.
